Autumn is a season filled with cozy moments, vibrant leaves, and the irresistible flavors of pumpkin spice. For many, a pumpkin spice latte is the ultimate fall indulgence. But what if you’re looking for a caffeine-free option that’s perfect for the whole family? Enter the caffeine-free pumpkin spice latte: a warm, creamy, and spiced drink that delivers all the seasonal vibes without the coffee or caffeine.
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This recipe is ideal for anyone who loves the flavors of a traditional pumpkin spice latte but prefers a drink that’s a bit more family friendly. It is also great to drink on a cold evening curled up by the fireplace with a good book. It is also low carb making it great for the Keto or carnivore diet. Let’s dive into what makes this caffeine-free version so special and how you can make it at home.
Why Choose a Caffeine-Free Pumpkin Spice Latte?
If you’re wondering why you’d want a caffeine-free pumpkin spice latte, here are some great reasons to give it a try.
- Perfect for kids: Little ones love the creamy sweetness of this drink, and without caffeine, they can enjoy it right alongside you.
- Late-Night Comfort: Craving a warm spiced drink after dinner? A caffeine-free version won’t keep you up at night.
- Health Benefits: Cutting out caffeine can help reduce anxiety and improve sleep patterns while still letting you enjoy your favorite fall flavors.
- Pure Pumpkin Spice Flavor: Without coffee, the pumpkin spice truly shines, making this a delicious and authentic fall treat.
Whether you’re sharing it with your family, relaxing with a good book, or serving it at a fall gathering, a caffeine-free pumpkin spice lattee is a versatile and satisfying choice.

Why Make Your Own?
Creating your own fancy drinks at home comes with plenty of benefits:
- Cost-Effective: Skip the expensive coffee shop prices and make your own delicious latte for a fraction of the cost.
- Customizable: Adjust the sweetness, spice level, and milk type to suit your preferences.
- Healthier: Control the ingredients, ensuring a wholesome drink without unnecessary additivies or excessive sugar
- It’s Fun! Making a latte from scratch is a fun and rewarding way to embrace the fall season.

Ingredients for the Latte
The beauty of this recipe lies in its simplicity. With just a handful of ingredients, you can create a drink that rivals any coffee shop’s seasonal offerings. Here’s what you will need:
- 1 cup whole milk: Whole milk provides a rich and creamy texture.
- 2 tablespoons heavy cream: Adds some great fat and more creamy texture.
- 1 egg, whisked: Tempered into the milk and cream, the egg makes your drink even creamier.
- 2 packets of Truvia sweetener: Adjust sweetener to your preference. You can also use white or brown sugar, and maple syrup would be great too.
- 1/2 teaspoon of vanilla extract: This adds depth and enhances all the spices.
- 1/4 teaspoon of pumpkin pie spice: A blend of cinnamon, nutmeg, ginger, and cloves brings in the signature fall flavor. You can adjust this to taste as well.
Optional Ingredients:
- Whipped cream: for a decadent topping, add some whipped cream.
- Sprinkle of cinnamon or pumpkin pie spice: a final garnish for presentation and flavor.
- White chocolate chips: melt a tablespoon for a sweeter, indulgent twist.
- Caramel drizzle: Adds a luxurious finishing touch.

How to Make a Caffeine-Free Pumpkin Spice Latte
Making your own pumpkin spice latte without coffee is simple and quick. Follow these easy steps for a comforting drink that’s ready in minutes.
- Warm the milk and cream: In a small saucepan, combine the milk and cream. Heat gently over medium heat, stirring occasionally to keep the bottom from burning. Heat until it is warm and beginning to steam, but avoid boiling, as this can scald the milk.
- Temper in the whisked egg: Very slowly whisk your egg into the warm milk. If the milk is too hot, the egg with scrambled. Pour the egg slowly into the milk and whisk quickly to keep the egg from cooking.
- Add the sweetener, vanilla and spice: Remove the pan from the heat and whisk in the sweetener, vanilla and pumpkin pie spice. Keep whisking until foamy and bubbly on top. You could also transfer the drink to a blender and give it a whirl for foam. You can also use an emersion blender for this (this one works great!) but make sure your cup is big enough so you don’t throw your latte on the walls. This is completely optional but adds a delightful texture to your latte.
- Strain the latte: This next step is optional. You want to strain your latte through a small sieve just in case any of the egg got scrambled during the tempering process. This will prevent your drink from having any undesirable chunks in it. Place the sieve over your favorite mug, and slowly pour the latte through the sieve and into the mug.
- Garnish and serve: Top it with preferred toppings and enjoy! Sit back, relax, and savor the cozy flavors of fall.

Tips for the Best Caffeine-Free Pumpkin Spice Latte
- Use fresh spices: The fresher your spices, the more flavorful your latte will be. If your pumpkin pie spice has been sitting in your pantry for years, it’s time for a refresh. Try this pumpkin pie spice!
- Experiment with milk alternatives: Different milks can add unique flavors and textures. Oat milk is naturally sweet and creamy while coconut milk offers a hint of tropical richness.
- Try it iced: Cool the mixture, pour it over ice, and top with whipped cream for a refreshing twist on this fall favorite.
- Pair with a delicious baked treat: Enjoy your latte with some of my families favorite cinnamon rolls.
A caffeine-free pumpkin spice latte is the ultimate fall beverage for anyone looking to enjoy the season’s flavors without coffee or caffeine. It’s warm, creamy, and bursting with the comforting spices that make autumn so special.
Whether you’re sharing it with your kids, sipping it during a cozy evening, or enjoying it as a mid-afternoon treat, this latte is sure to become a seasonal favorite. So grab your favorite mug, gather your ingredients, and whip up this delightful drink to celebrate the best of fall!

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